Tuesday, December 3, 2013

Relished Items

I found this Korean BBQ sauce at Meijer last year for under $4/jar. It has a wonderful flavor for anyone looking to put a little spin on beef. 

I recommend marinating skirt steak in pineapple juice for a few hours-overnight and then putting the steak in your crockpot and topping with about 1/2 the jar. Serve over rice noodles with green onion, cilantro and fresh bean sprouts! Yum! 

Use the rest of the jar for dipping or another entree! 

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